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In this one-hour special, Gordon investigates the history, culture and controversy surrounding the shark fishing industry. Each year, nearly 100 million sharks worldwide are killed for use of their fins in the traditional Chinese delicacy, driving a third of the world's shark species towards extinction. Gordon also goes diving in an attempt to gain a full understanding of the majestic animal.

Russia's top cooking YouTuber Oleg Grigoryev answers frequently asked questions about earnings on YouTube.

Ellie Krieger Makes simple and healthy food that is nutritious and delicious.

Expert baker, Barbarann Kym, and her team craft dessert masterpieces of the spooky, creepy and the occult. Whether drawing inspiration from horror films or tattoo parlors her ambitious designs dazzle clients and push her team to the limits of cake construction.

Story follows a man with two different personalities. One is a blind cook accused of a mass poisoning that killed his older lover; the other is his 6-year-old son's imaginary friend.

6 part documentary series on travel, arts, culture and of course cooking, presented by English Michelin star winning head chef Tom Aikens. Each episode focuses on a different element of the Turkish cuisine i.e.: water, fire, earth, chemistry, heritage, future.

The Wokking Dead is a horror-comedy zombie cooking show, hosted by celebrity chef Cordon Gruesome and produced by Dave, the human. After Cordon demonstrates a recipe called "Baby Brain Dumplings" in the pilot, Dave gets upset and fears for his job when Child Protective Services shows up to battle Cordon. Cordon, however, survives and goes on to create more gruesome recipes. Dave, meanwhile, tries to talk him into doing some more consumer friendly, "cute Halloween" recipes. This creates tension between the two, which builds until the climax: the ultimate showdown between Cordon and Dave.

Mary Berry draws on her wealth of cookery know-how to share a selection of her foolproof recipes.

Mishakey HaChef is a reality cooking competition show. A recurring theme throughout the show is the competition being decided using blind taste tests in almost all stages of the format.

The chef recruits 8 families looking to change their lives for the better. He believes that cooking from scratch with fresh ingredients will make them healthier, fitter and happier.

A young and ambitious team of chefs face the life-changing challenges of competing in the world's most prestigious culinary competition.

Indulge in a delectable and heartwarming story as director Pedro Antônio Paes serves up a delightful cinematic feast, following a talented aspiring chef who embarks on a journey of culinary dreams, bringing her closer to the renowned chef she idolizes, promising a mouthwatering experience that will leave you craving for more.